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Starters

CRAB CAKES

10

4 house-made crab cakes served with a side of remoulade.

SWEET PEPPER CRAB SOUP

Cup - 5 • Bowl - 6

BANG BANG SHRIMP

9

8 Lightly hand-battered Gulf Shrimp tossed in a sweet Thai chili sauce.

PINEAPPLE SALSA AND CHIPS

5

SIDE OF HUSHPUPPIES

2.50

Handhelds

BAJA FISH TACOS

11

Three perfectly seasoned whitefish tacos topped with lettuce, tomato, onion and avocado. Served with tortilla chips, a side of signature house-made pineapple salsa and Baja sauce for dipping.

SEAFOOD FLATBREAD

11

Our house-made seafood blend of shrimp, crab and pollack in a creamy mozzarella sauce served on naan bread and topped with chilled tomatoes.

BANG BANG SHRIMP TACOS

11

Voted BEST Lent Menu entrée selection every year! Three Lightly hand-battered Gulf Shrimp tacos tossed in a sweet Thai chili sauce topped with lettuce, tomato and avocado. Served with tortilla chips and a side of signature house-made pineapple salsa.

TUNA FISH SANDWICH

9

Good ol' tuna fish sandwich served on toasted marbled rye bread and melted Swiss cheese. Enjoy fresh, hand mixed ingredients including light mayo, onion, celery and a mix of seasonings. Topped with fresh lettuce and tomato. Served with your choice of fries or hush puppies.

SMELT BASKET

10

Eight ounces of tasty Lake Erie caught smelt; lightly hand-battered and deep fried to golden brown. Served with your choice of fries or hush puppies.

Entrees

FRIED POLLACK

11

Four 3 ounce fillets gently battered and fried until golden brown. Served with fries or hush puppies and house-made tartar sauce for dipping. Fish may be baked upon request - requires extra cooking time.

Join us for all you can eat fried Pollack on Friday nights from 5-9 pm for only $1 more!

SEAFOOD ENCHILADAS

12

Four mazina tortillas filled with our house-made seafood blend of shrimp, crab and pollack. Topped with a mozzarella cream sauce and chilled tomatoes.

SHRIMP SCAMPI

11

7 sautéed Shrimp served on a bed of spaghetti pasta tossed in our house-made white wine garlic butter sauce.